The Perfect Tequila Sunrise Recipe: 3 Ingredients to Sunset Perfection
The classic Tequila Sunrise is a stunning three-layer cocktail that’s easier to make than it looks. With tequila, fresh orange juice, and grenadine creating a beautiful gradient from red to orange, this refreshing drink is perfect for brunch, parties, or any time you want to feel like you’re on a tropical vacation.
Total Time:5 minutes
Yield:1 cocktail
Ingredients
2 ounces (60ml) tequila (blanco or reposado)
4 ounces (120ml) fresh orange juice
½ ounce (15ml) grenadine syrup
Ice cubes
1 orange slice for garnish
1 maraschino cherry (optional)
Instructions
Fill a highball or Collins glass with ice cubes to the top.
Pour 2 ounces of tequila over the ice.
Add 4 ounces of orange juice and stir gently to combine with tequila.
Slowly pour grenadine over the back of a spoon held near the center of the drink’s surface, or pour slowly down the inside of the glass. Let it sink to the bottom naturally.
Do not stir after adding grenadine—the layering is the signature look.
Garnish with an orange slice on the rim and a cherry if desired.
Serve immediately with a straw or stirrer so the drinker can mix it as they prefer.
Notes
Use real pomegranate grenadine, not artificial red syrup, for the best flavor
Fresh-squeezed orange juice makes a noticeable difference in taste
Large ice cubes melt slower and prevent dilution
Pour grenadine slowly and gently for the best layering effect
The drink will naturally mix as you sip it
Can be made virgin by omitting tequila and using 6oz orange juice instead